| Name of product | Docidicus gigas Blanched Frozen Squid Slice | | Processing | IQF | | Latin name | Docidicus gigas | | Storage | Under -18 Degrees | | Ingredients | squid, water, sauce, salt, etc | | Method of catch | Light Catch or Trawl | | Lead time | 15-20 days | | Exported market | Malaysia, Singapore, Hongkong | | Certificate | HACCP, HALAL | | MOQ | 3 tons |
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